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About
IN THE
The Alcohol Guy
WILLIAM “TREY” WALKER
Born in Atlanta, Georgia, Trey began bartending and mixing since college. A graduate of Georgia Southern University, with a degree in Early Childhood Education and Masters from Central Michigan University in Curriculum and Instruction and Business Leadership, Trey was in education for 9 years and a professional dancer. While teaching and dancing, Trey later found his true passion of mixing drinks and cocktails for his friends and family.
In the midst of teaching and dancing, Trey became a part-time bartender and quickly was promoted to Head Bartender and later Bar Manager for a popular Japanese restaurant called Taki Japanese Steakhouse in Dunwoody, Georgia. As he began to develop his skills and mastery of bartending and mixology, T.A.G Team Mixologists was created.
T.A.G Team Mixologists focuses on creating and mixing specialty cocktails and beverages for any event. We cater to weddings, birthdays, parties, corporate events, reunions, and much more. T.A.G Team Mixologists also focuses on training, consulting, and educating others about mixology and bartending. Trey has trained bartenders, managers, and restaurant owners to increase their bar and restaurant profits.
When spare time is permitted, Trey likes to dance, travel, whitewater rafting, spending time with family, and visiting a variety of bars at restaurants along with a host of other relaxing activities. Trey is constantly continuing to perfect his craft by reading mixology books and watching bartending videos.
Part educator and part entertainer, Trey is a bartender at heart with a fun and vibrant flare. He offers a good “shake down” and still loves working each night behind the bar serving his guests and creating new drinks. There is no doubt that this mixologist puts a T.A.G on the oldie but goodie drinks! #GETTAGD
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